Category Archives: Vegetables

Grilled Pork with Arugula-and-Grape Salad

Posted on September 12, 2011 by

I know I’ve been showering you all with (really really) good recipes lately. Real food recipes, too; ones that don’t include “2 sticks butter” as an ingredient. I hope you’ve tried a few already, because I’d hate for you to … Continue reading →

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curried lentil and swiss chard stew with garbanzo beans

Posted on October 29, 2010 by

I never really make curries. At first glance, the endless list of ingredients needed usually for them daunts me and I end up storing away the recipe far under a pile of cookbooks on the shelf, or it gets lost … Continue reading →

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how to de-stress + my first galette

Posted on October 11, 2010 by

First of all, there is an obvious issue that needs to be addressed. A new Trader Joe’s opened right near my house and if I was previously lugging frozen groceries home from the one all the way downtown, then goodness … Continue reading →

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zucchini, corn, and basil fusilli with bacon

Posted on June 19, 2010 by

For the past few weeks, In case you were wondering where I’d disappeared to, I have been buried under what seemed to be a never ending pile of books to prepare for my finals, only being able to muddle through … Continue reading →

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shrimp and orzo salads

Posted on July 22, 2009 by

In an effort to break through my mayo-hating barrier, and further, forget about its certain qualities that I love to detest, I gave in to Ina Garten’s recipe for shrimp salad, which I had been feverishly eyeing for a long … Continue reading →

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